This plant is indigenous to the Mediterranean regions of Asia and Europe. It is commonly known as absinthe, absinth, wormwood, or green ginger. Artemisia absinthium is among the Asteraceae group of plants. This plant escaped cultivation and can now be found everywhere Asia, Europe, Africa, South and North America. Artemisia absinthium can be developed by planting myabsinthe cuttings along with seeds.
Since ancient times this plant has been utilized for medicinal uses. The historical Greeks used this plant to treat stomach ailments and as an efficient anthelmintic. Artemisia absinthium is made up of thujone which is a mild toxin and offers the plant an extremely bitter taste. The plant is drought resistant and easily grows in dry soil. Artemisia absinthium is also used as an organic pest repellent.
This plant has several therapeutic uses. It’s been utilized to treat stomach disorders and aid digestion. The plant has active elements including thujone and tannic acid. The term absinthium means bitter or “without sweetness”. Artemisia absinthium is also known as wormwood. The term wormwood appears a few times in the Bible, in both the Old Testament as well as the New Testament. Wormwood has been used for hundreds of years to manage stomach illnesses, liver problems, and gall bladder difficulties. Wormwood oil extracted from the plant is applied on bruises and cuts and in addition utilized to relieve itching and also other skin illness. Wormwood oil in its 100 % pure form is harmful; however, small doses are innocuous.
Artemisia absinthium is the primary herb used in the production of liquors like absinthe and vermouth. Absinthe is a highly alcoholic beverage which is thought to be one of the finest liquors ever made. Absinthe is green colored; however some absinthes made in Switzerland are colorless. A few other herbs are used in the preparation of absinthe. Absinthes unique effects caused it to be the most popular drink of 19th century Europe.
Parisian artists and writers were enthusiastic drinkers of absinthe and its connection to the bohemian culture of nineteenth century is extensively recorded. A number of the famous personalities who deemed absinthe a resourceful stimulant included Vincent Van Gogh, Oscar Wilde, Pablo Picasso and Arthur Rimbaud.
By the end of 19th century thujone in absinthe was held responsible for its dangerous effects and absinthe was ultimately prohibited by most countries in Western Europe. However, new research has revealed that thujone content in pre-ban absinthe is below hazardous levels and that the effects previously associated with thujone are very overstated. In the light of these new findings most countries legalized absinthe once again and ever since then absinthe has made a sensational comeback. The United States continues to ban absinthe and it will be a while well before absinthe becomes legal in the US. Even so, US citizens can order absinthe kits and absinthe essence and then make their particular absinthe in your own home.
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